Molecular weight：

163.94

Standard executed：

GB 25565-2010/FCC

Properties:

White powder or granular in appearance. 

Usage：

Used as a water retention agent and to improve pH values in the food industry. Used in many applications associated with fruit drink,milk,meat, cheese products and canned food.

Packaging and storage: 

In 25kg/50Lb kraft paper bags, 500kg/1000kg jumbo bags. Store in a cool, dry and well-ventilated area.